Just a couple more weeks until the harvest!

The farm is looking great and plants are loaded with pods ready to burst with color and flavor! We’re holding our super-competitive pricing and commitment to quality. We ship anywhere in the US. Hot sauce makers, spice companies, restaurants, food trucks, and fiery food enthusiasts,  reach out to us through holtwoodhotpeppers.com to reserve your peppers. Here’s the list of what’s growing for now. Changes may come as the season progresses. 7-pot Primo YellowAji Chombo Aji Limon/LemonAntillais Caribbean Habanero Bahamian Goat BeastBhut JolokiaChocolate BhutlahChocolate PrimotaliiCreamo — BOC X Primo (Cream)Créme DouglahDatilDorset Naga Dragon’s BreathFataliiFoodarama Red Gator JigsawGhostGiant Chocolate HabaneroGiant White Habanero Gros Islet Scotch BonnetHabanero Tabaquite HammertaliiHarold St. Barts Joe’s Long CayenneKing NagaKokomo BonnetKokomo Cream BonnetMOA Scotch Bonnet MOA Scotch Bonnet Red Naga Morich Ojeenmma Oxkutzcabian OrangePeach Scotch Bonnet Pimenta Caixo Puerto Rican Yellow RB003 Scotch Bonnet CreamScotch Bonnet Freeport Orange Scotch Bonnet MOA Red Scotch Bonnet RedScotch Bonnet Red FoodoramaScotch…

Continue Reading Just a couple more weeks until the harvest!

Step by step!

Today was moving day for 18 flats of peppers moved from indoors under LED grow lights to an outside table where they will “harden off” before going in the ground.

A New Season!

Starting our fifth growing season at the farm! 700 plants are coming along in their cozy indoor flats.

Holtwood hot Peppers

July 2

Early July–perfect soil and TLC.